Category: U3A News
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April Wine Tasting
Record Breakers! They’re a boozy lot of record breakers in the U3A’s Moraira-Teulada wine tasting group. On Tuesday 21st April they set two records – the biggest ever spend on wine at a single tasting and, for the first time, every taster bought wine to take home. In fact, for two wines, demand outstripped supply…
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April Dining Out at Restaurante La Cumbre, Benitachell
On Tuesday 16th April 46 members of the U3A Dining-Out group enjoyed an excellent luncheon at the “La Cumbre” restaurant at Cumbre del Sol, hosted by Hilary and Stewart Wass. The weather conditions allowed us to fully appreciate the superb panoramic views from the restaurant windows, including the clearly defined outline of the island of…
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Cartagena trip report
U3A trip 31st March to 2nd April 2026 Over 40 U3A members set off early in the morning for our trip to Cartagena and we arrived midday in glorious sunshine. Our Hotel was modern, comfortable and very conveniently situated in the town centre, within easy walking distance of all the visitor attractions. Our first afternoon…
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Poetry for the Third Age: A Guided Writing Circle
Later life offers a rich opportunity to explore imagination, reflect on experience, and share stories through poetic expression. This facilitated poetry circle provides U3A members with a supportive space to write, discuss, and develop their craft, whether they are a beginner or an experienced writer. Participants will have the opportunity to share their work in…
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Shared Wisdom: Support Group for the Third Age
A guided circle for reflection, insight, creativity, and connection. The Third Age can be one of the most meaningful, authentic, and abundant stages of life. It offers a rich opportunity to explore new perspectives, share experiences, and ignite renewed purpose and belonging. Facilitated by Certified Coach Andrea Best, this intimate conversation circle offers a welcoming space to…
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SupaUkes Report
This week the SupaUkes played at the Take 5 Activity Club in Javea, entertaining the club members with songs from their youth. See the attached clip. We also had a Beatles themed session, at Bar Cultural, when we played 2 hours worth of their songs followed by a group lunch. The next themed session will…
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Valencia Fallas Experience Report
U3A Moraira–Teulada Group Visit 18-20th March 2026 – 26 members. A Spectacular Celebration of Fire, Art, and TraditionOur recent visit to Valencia during the world-famous Fallas Festival was nothing short of extraordinary. This iconic Spanish celebration, held each March, is a vibrant mix of artistry, tradition, noise, and community spirit — and it certainly left…
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Dining Out at Al Mar on 24th March
March 2026 – Dining Out group meet at the Al Mar restaurant in Moraira The Dining Out group met on 24th March at the Al Mar restaurant in Moraira, and 65 diners gathered for a very enjoyable evening of conversation and good food. Luis and his team had a very busy evening, and his kitchen…
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March Wine Tasting
On 12th March, 58 members of the wine group gathered at Hill Top to enjoy the first wine tasting event of 2026. Marta from Bodegas Bleda in Jumilla presented a selection of five excellent wines. The tasting featured: It was a thoroughly enjoyable evening, and the vast majority of attendees took advantage of the special…
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Costa Blanca Male Voice Choir
The Choir is seeking new members and has been added to U3A Moraira-Teulada’s list of Associate groups. It is generally acknowledged that singing in a choir improves physical and mental health by reducing stress (cortisol), boosting immune systems, lowering blood pressure, and increasing endorphins. It fosters social connection, builds community, and improves cognitive function like…
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Knit & Natter – Report
The ladies of the Knit and Natter Group were very busy in 2025. They made lots of different things for various charities. Projet4All asked for scarves, so we knitted a dozen and sent them along. Toys and cardigans were made for the children of Make A Smile and premature baby jackets and bootees went to…
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Spicy Dining Group
On the evening of Sunday the 22 nd of February 40 members of the U3A Spicy Dining Group met at the Olive Tree in Moraira for one of their five dinners across the year. With a menu ranging from starters including Steamed Mussels with a Cava Sauce, Steamed Bao Bun filled with Spiced Pork to…